Montana Has More Cows Than People. Why Are Locals Eating Beef From Brazil?

Cole Mannix, of Old Salt Co-op, is trying to change local appetites and upend an industry controlled by multibillion-dollar meatpackers. Beef, Livestock, Ranches, Cattle, Supply Chain, Small Business, Entrepreneurship, Local Food, Sustainable Living, E-Commerce, Meatpacking Plants and Slaughterhouses, Old Salt Co-op LLC, Helena (Mont), Montana Cole Mannix, of Old Salt Co-op, is trying to change local appetites and upend an industry controlled by multibillion-dollar meatpackers. NYT > Business

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