Ancient Mongolians Feasted on Blood Sausage Thousands of Years Ago

Nearly 2,000 years before Genghis Khan swept across Europe and Asia, a new analysis reveals nomadic pastoralists in Mongolia were eating many of the same things they still do today. Nearly 2,000 years before Genghis Khan swept across Europe and Asia, a new analysis reveals nomadic pastoralists in Mongolia were eating many of the same things they still do today. The Sciences All Articles | Discover Magazine