Crab shells might just have another role besides fodder for the compost bin. University of Maryland researchers have engineered a seafood-waste material that removes chemical pesticides and herbicides from produce and extends shelf life, a discovery that could have widespread applications in preserving agricultural harvests. Crab shells might just have another role besides fodder for the compost bin. University of Maryland researchers have engineered a seafood-waste material that removes chemical pesticides and herbicides from produce and extends shelf life, a discovery that could have widespread applications in preserving agricultural harvests. Nanomaterials Phys.org – latest science and technology news stories
A new use for shellfish waste: Extending the shelf life of produce
