Remember the days of silver service, candlelight and duck a l’orange? Well, they’re back, and we’re here for it. Remember the days of silver service, candlelight and duck a l’orange? Well, they’re back, and we’re here for it. Food / Eating out (Syd) Sydney Morning Herald – Latest News
‘The sort of Frenchiness I adore’: It’s classic dining with a light, bright touch
