Hospitality industry, Bars, pubs and clubs, Food & drink industry, Travel, Business, UK news, Ireland, Pubs, Alcohol Business | The Guardian
Economics of running a dry bar has led to closures despite the growing popularity of alcohol-free beers and cocktailsWe may be in the era of the “sober curious generation” but alcohol-free bars are struggling to survive.Although growing numbers of people are opting for alcohol-free beers and cocktails at home and in pubs, several exclusively dry bars in the UK and Ireland have closed over the past couple of years. Continue reading…
Economics of running a dry bar has led to closures despite the growing popularity of alcohol-free beers and cocktails
We may be in the era of the “sober curious generation” but alcohol-free bars are struggling to survive.
Although growing numbers of people are opting for alcohol-free beers and cocktails at home and in pubs, several exclusively dry bars in the UK and Ireland have closed over the past couple of years.
