Researchers from Kent and Seville revealed that phytoene, a carotenoid in common foods, can extend the lifespan of C. elegans by up to 18.6% and significantly reduce Alzheimer’s-related paralysis. Potential applications in disease prevention and healthier ageing are being explored. Researchers from Kent and Seville revealed that phytoene, a carotenoid in common foods, can extend the lifespan of C. elegans by up to 18.6% and significantly reduce Alzheimer’s-related paralysis. Potential applications in disease prevention and healthier ageing are being explored. Health and Fitness, Health Tips, Exercises & Workout Tips, Diet & Wellness | Times of India Lifestyle
Common food ingredient that promotes longevity found by scientists
