In recent years UPFs – which are usually high in salt, sugar and saturated fat – have been linked in studies to an increased risk of obesity, heart disease and early death. In recent years UPFs – which are usually high in salt, sugar and saturated fat – have been linked in studies to an increased risk of obesity, heart disease and early death.
Rise of ultra-processed food PHOBIA: Experts warn fears about UPF means people are eating less healthily
