The floral sweetness and chilli kick is ideal to sip when the sun (finally) comes out
Our customers’ fascination with spicy margaritas (hello, the picante!) was the inspiration for this, though we’ve made it a bit more accessible by adding the floral sweetness of lychee. Outside our range of classic margaritas, this has become our most popular drink and is a particular favourite out on the terraces when the sun finally shines.
Niko Bisha, group bar manager, Temper, London
Continue reading… The floral sweetness and chilli kick is ideal to sip when the sun (finally) comes outOur customers’ fascination with spicy margaritas (hello, the picante!) was the inspiration for this, though we’ve made it a bit more accessible by adding the floral sweetness of lychee. Outside our range of classic margaritas, this has become our most popular drink and is a particular favourite out on the terraces when the sun finally shines.Niko Bisha, group bar manager, Temper, London Continue reading… Cocktails, Spirits, Food, Fruit
