Turkish-born Somer Sivrioglu has built a small restaurant empire in Sydney. But he’s going big with his latest eatery at Blackwattle Bay. Turkish-born Somer Sivrioglu has built a small restaurant empire in Sydney. But he’s going big with his latest eatery at Blackwattle Bay. Food / Eating out (Syd) Sydney Morning Herald – Latest News
Celebrity chef behind 280-seat restaurant at new $800m Sydney Fish Market revealed
