This classic supper is full of sophisticated flavours but is actually really easy to make
A quick fish and potato supper that tastes like it required more effort.
Preheat the oven to 200C/gas mark 6. Bring a pan of water to the boil and salt it generously. Wash 350g of small potatoes, then cut them in half. Cook them in the boiling water for 15 minutes, then drain.
Continue reading… This classic supper is full of sophisticated flavours but is actually really easy to makeA quick fish and potato supper that tastes like it required more effort.Preheat the oven to 200C/gas mark 6. Bring a pan of water to the boil and salt it generously. Wash 350g of small potatoes, then cut them in half. Cook them in the boiling water for 15 minutes, then drain. Continue reading… Fish, Life and style, Food, Potatoes
