One of the striking openings of the year is serving its famous sourdough, cream-stuffed bombolini, zesty maritozzi, and much, much more. Take a look inside. One of the striking openings of the year is serving its famous sourdough, cream-stuffed bombolini, zesty maritozzi, and much, much more. Take a look inside. Food / Eating out (Bris) Sydney Morning Herald – Latest News