The department underscored that poultry meat cooked at temperatures above 70°C for at least 30 minutes is deemed safe, in line with the Government of India’s advisory The department underscored that poultry meat cooked at temperatures above 70°C for at least 30 minutes is deemed safe, in line with the Government of India’s advisory Hyderabad Health News, Wellbeing Tips, Diseases, Treatment and Nutrition | The Hindu
Bird flu: Properly cooked chicken and eggs are safe for consumption, say authorities
