Research provides genetic insights into the chrysanthemum’s architectural elegance

Chrysanthemums, admired globally for their intricate capitulum structures, have posed a genetic puzzle for scientists and horticulturists. The genetic mechanisms that dictate their development have been largely unknown, limiting the ability to selectively breed chrysanthemums for enhanced traits. This gap in knowledge has underscored the necessity for a focused genetic investigation to facilitate the cultivation…

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Unlocking banana disease resistance: Key enzymes identified for phytoalexin synthesis

Bananas are a vital crop globally, but their yields are threatened by various diseases, particularly banana fusarium wilt caused by Fusarium oxysporum. Traditional control methods, including chemical pesticides, pose environmental risks and are not always effective. Bananas are a vital crop globally, but their yields are threatened by various diseases, particularly banana fusarium wilt caused by…

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From greenhouse to desert: Ethylene receptor’s role in rose salt tolerance

A study reveals a novel mechanism in roses where the Tryptophan-rich sensory protein (TSPO) degrades the ethylene receptor ETHYLENE RESPONSE 3 (RhETR3) to enhance salt tolerance. This discovery sheds light on the complex relationship between ethylene signaling and salt stress responses in plants, potentially guiding future agricultural practices to develop salt-resistant crops. A study reveals a…

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Citrus saviors: Scientists discover genetic defense against Huanglongbing disease

The citrus industry faces major challenges from Huanglongbing (HLB) disease, transmitted by the Asian citrus psyllid (ACP). Traditional control methods are often ineffective and environmentally harmful. The citrus industry faces major challenges from Huanglongbing (HLB) disease, transmitted by the Asian citrus psyllid (ACP). Traditional control methods are often ineffective and environmentally harmful. Molecular & Computational biology Agriculture Phys.org…

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