Novel method for mass production of recombinant proteins uses mono-sodium glutamate

Mass production of recombinant proteins using yeast cell “factories” needs methanol, a compound that requires safe handling, carries the risk of catching fire, and sometimes produces harmful byproducts. Researchers at the Department of Biochemistry (BC), Indian Institute of Science (IISc), have now developed an alternative safer process that instead relies on a common food additive…

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Bridging two views of autism | Science

Last week, Science, Science Advances, and Science Translational Medicine published an extensive set of papers from the PsychENCODE Consortium, a multi-institutional collaboration whose aim is to study the genetics of neuropsychiatric disorders such as … Last week, Science, Science Advances, and Science Translational Medicine published an extensive set of papers from the PsychENCODE Consortium, a multi-institutional…

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