
New research demonstrates a potential protective role of citrus fruit on the incidence of depression and suggests that Faecalibacterium prausnitzii, a type of bacteria found in the human gut, and its metabolic activity may modulate the influence of citrus and its flavonoids on mood.
The post Citrus Fruit Consumption Helps Protect against Depression via Gut Microbiome: Study appeared first on Sci.News: Breaking Science News.
New research demonstrates a potential protective role of citrus fruit on the incidence of depression and suggests that Faecalibacterium prausnitzii, a type of bacteria found in the human gut, and its metabolic activity may modulate the influence of citrus and its flavonoids on mood.
The post Citrus Fruit Consumption Helps Protect against Depression via Gut Microbiome: Study appeared first on Sci.News: Breaking Science News. Medicine, Nutrition, Bacteria, Citrus, Citrus fruit, Depression, Diet, Faecalibacterium, Faecalibacterium prausnitzii, Flavonoid, Fruit, Gut, Gut microbiome, Microbiome, Orange Sci.News: Breaking Science News