
The primary underlying mechanisms may involve the protective effects of these diets on blood vessels and nerves, as well as their anti-inflammatory and antioxidant properties, according to a new systematic review and meta-analysis.
The post Consuming Fruit, Dietary Fiber, Caffeine and Dairy May Be Associated with Reduced Risk of Tinnitus appeared first on Sci.News: Breaking Science News.
The primary underlying mechanisms may involve the protective effects of these diets on blood vessels and nerves, as well as their anti-inflammatory and antioxidant properties, according to a new systematic review and meta-analysis.
The post Consuming Fruit, Dietary Fiber, Caffeine and Dairy May Be Associated with Reduced Risk of Tinnitus appeared first on Sci.News: Breaking Science News. Medicine, Nutrition, Blood vessel, Caffeine, Central nervous system, Coffee, Dairy, Diet, Dietary fiber, Ear, Fruit, Nervous system, Neuron, Tea, Tinnitus Sci.News: Breaking Science News