Chef Josh Raine flies solo with a $200 six-course degustation, while Corey Costelloe shirks the high end of town for his first venture at the former STIX Cafe site. Chef Josh Raine flies solo with a $200 six-course degustation, while Corey Costelloe shirks the high end of town for his first venture at the former STIX Cafe site. Food / Eating out (Syd) Sydney Morning Herald – Latest News