A new study led by Griffith University predicts that future climate change impacts could disrupt the krill-heavy diet that humpback whales in the southern hemisphere consume. The study, “No distinct local cuisines among humpback whales: A population diet comparison in the Southern Hemisphere,” has been published in Science of the Total Environment. A new study led by Griffith University predicts that future climate change impacts could disrupt the krill-heavy diet that humpback whales in the southern hemisphere consume. The study, “No distinct local cuisines among humpback whales: A population diet comparison in the Southern Hemisphere,” has been published in Science of the Total Environment. Plants & Animals Ecology Phys.org – latest science and technology news stories
Future climate impacts put humpback whale diet at risk
