How to make potted shrimp – recipe | Felicity Cloake’s Masterclass

How to make potted shrimp – recipe | Felicity Cloake’s Masterclass

These elegant, rich little shellfish pots are easy to make ahead – serve with a glass of festive fizz

I adore potted shrimp. Not only do these little ramekins, with their jolly red sprinkle of cayenne pepper atop a golden cap of clarified butter, feel like fishy emissaries from a more elegant age, but they can also be prepared days in advance, which frees me up to drink fizz with friends instead of faffing around in the kitchen. A Christmas gift indeed.

Prep 5 min
Cook 15 min
Serves 4

Continue reading… These elegant, rich little shellfish pots are easy to make ahead – serve with a glass of festive fizzI adore potted shrimp. Not only do these little ramekins, with their jolly red sprinkle of cayenne pepper atop a golden cap of clarified butter, feel like fishy emissaries from a more elegant age, but they can also be prepared days in advance, which frees me up to drink fizz with friends instead of faffing around in the kitchen. A Christmas gift indeed.Prep 5 min
Cook 15 min
Serves 4 Continue reading… Food, Starter, Christmas, Christmas food and drink, Seafood, Shellfish 

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