Nigel Slater’s recipe for caramelised banana sundae

Nigel Slater’s recipe for caramelised banana sundae

An all-time favourite with a toffee-style twist

Peel and thickly slice 2 large bananas.

In a dry pan, toast 2 tbsp of flaked almonds over a moderate heat until golden, then set aside.

Continue reading… An all-time favourite with a toffee-style twistPeel and thickly slice 2 large bananas.In a dry pan, toast 2 tbsp of flaked almonds over a moderate heat until golden, then set aside. Continue reading… Dessert, Fruit, Food, Life and style 

Leave a Reply

Your email address will not be published. Required fields are marked *