Officials said the onions served atop the popular hamburger were the likely source of an E. coli outbreak that has killed one person and sickened many others. Food Contamination and Poisoning, E Coli (Bacteria), Food, Deaths (Fatalities), Recalls and Bans of Products, Onions, Hamburgers, Regulation and Deregulation of Industry, Bacteria, Beef, Food and Drug Administration, Taylor Farms, McDonald’s Corporation Officials said the onions served atop the popular hamburger were the likely source of an E. coli outbreak that has killed one person and sickened many others. NYT > Business
Onions Recalled in Deadly E.Coli Outbreaks Linked to McDonald’s Quarter Pounders
