Dawn Carr of the Peta Foundation responds to to an article on ‘bivalve vegans’, while David Duell recalls a self-declared vegetarian who ate chicken
Vegan or not, we should all leave oysters in the ocean, where they belong (‘I’ll have them with hot sauce’: should vegans eat oysters?, 12 September).
Without obvious legs or faces, oysters and other bivalves, such as scallops and clams, may appear less animal-like than other shellfish, but that doesn’t make them any less worthy of our consideration.
Continue reading… Dawn Carr of the Peta Foundation responds to to an article on ‘bivalve vegans’, while David Duell recalls a self-declared vegetarian who ate chickenVegan or not, we should all leave oysters in the ocean, where they belong (‘I’ll have them with hot sauce’: should vegans eat oysters?, 12 September).Without obvious legs or faces, oysters and other bivalves, such as scallops and clams, may appear less animal-like than other shellfish, but that doesn’t make them any less worthy of our consideration. Continue reading… Veganism, Oysters, Chicken, Vegetarianism, Seafood, Vegan food and drink, Food, Life and style, Food, Oceans, Animals, Environment, Peta
