Humanity can farm more food from the seas to help feed the planet while shrinking mariculture’s negative impacts on biodiversity, according to new research led by the University of Michigan. Humanity can farm more food from the seas to help feed the planet while shrinking mariculture’s negative impacts on biodiversity, according to new research led by the University of Michigan. Ecology Agriculture Phys.org – latest science and technology news stories
We can farm more seafood while minimizing its impact on biodiversity, research shows
