Do you find yourself tossing away the crusts of your bread? You’re not alone, but the scale of bread waste is staggering. Around 10% of the 185 million tons of bread baked worldwide each year is wasted. While some of this waste occurs at home, much of it comes from supermarkets and commercial bakers. Do you find yourself tossing away the crusts of your bread? You’re not alone, but the scale of bread waste is staggering. Around 10% of the 185 million tons of bread baked worldwide each year is wasted. While some of this waste occurs at home, much of it comes from supermarkets and commercial bakers. Agriculture Phys.org – latest science and technology news stories
We’re turning waste bread crusts into nutritious food with ancient Asian fermentation
