An under-the-radar spot is about to be the name on everyone’s lips, as it nabs a chef from a Hong Kong hotspot who’s all about fun-forward dishes. An under-the-radar spot is about to be the name on everyone’s lips, as it nabs a chef from a Hong Kong hotspot who’s all about fun-forward dishes. Food / Eating out (Mel) Sydney Morning Herald – Latest News
West Melbourne bar scores chef from hit Hong Kong venue with Michelin star
